Entering the holy month of Ramadan, Evolution Restaurant & Bar which is one of the main facilities of Four Points by Sheraton Bali, Ungasan, is here to accompany iftar time for a full month. “We offer an iftar event entitled Kampong of Ramadan in Ungasan which will be held every Friday to Sunday from 18:00–22:00 Local Time,” said Assistant Digital Marketing Manager, Nadya Chendana, on Thursday (Mar 31).

The Kampong of Ramadan features 12 menus of Indonesian specialties that will be served in a buffet style with a different menu every day. Besides, later on there will be a special menu served with a Live Food Stall. The menu will be cooked directly by Four Points Ungasan’s best chef, while guests can see it directly. Thus, it will provide an experience that is more than just breaking the fast. The atmosphere of fast breaking becomes more beautiful with live acoustic music performances with the view of Jimbaran Bay and Garuda Wisnu Kencana (GWK) as a background.

Some of the menus served include Dates, Potato Banana Compote, Spring Rolls, Lamongan Chicken Clear Soup, Chicken Laksa, Salted Fish Fried Rice, Cow Gravel Soup, Twisted Satay, Chicken Rendang, Galangal Fried Chicken, and many more. “The prices are definitely affordable, so guests can enjoy 12 menus to break their fast with loved ones. It would be warmer if you break your fast with a special price for a minimum of 25 persons and a maximum of 50 persons,” said Nadya.

Four Points by Sheraton Bali Ungasan located on Jalan Raya Uluwatu, Banjar Giri Dharma, Ungasan, also offers a stay promo for the Eid holiday. “Get free early check-in from 09:00 and late check-out until 21:00 with a reservation through the website www.fourpointsbaliungasan.com. For more information, please call +62-811-3901-9901 or email: reservations.baliungasan@fourpoints.com,” said this friendly girl. (BTN/015)